Being a strict pescetarian, I try to find different ways of working in varied, exciting protein-rich plant foods to my dishes, wherever possible. This salad ticks the protein box thanks to the lentils and that delectable ‘grilled halloumi’ topper. Combined with thyme and honey-roasted veggies, it tastes just a little reminiscent of something ‘Christmassy’, and absolutely delivers a hearty, filling experience that few salads can match. I dare you to take up the challenge of whipping this up for dinner during the coming week; get the full recipe by clicking MORE!
The post ❄️ WINTER LENTIL SALAD ❄️ appeared first on Fitness on Toast.
❄️ WINTER LENTIL SALAD ❄️ posted first on yummylooksbest.blogspot.com
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